Chinese Cooking
Master Teriyaki Chicken in 1 Minute!
Date: 2024-08-31 12:49:58
Serve: 2 to 4 people
Prep time: 5 minutes
Cook time: 25 minutes
For the chicken:
2 ½ pounds whole chicken
1 tablespoon oil
3 cloves garlic
For the sauce:
3 tablespoons mirin, or replace it with water
3 tablespoons sake, or replace it with water
4 tablespoons soy sauce
1 tablespoon dark soy sauce
2 tablespoons sugar
1 ¼ cups chicken stock
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