Chinese Cooking

Date: 2024-08-31 12:49:58 Serve: 2 to 4 people Prep time: 5 minutes Cook time: 25 minutes For the chicken: 2 ½ pounds whole chicken 1 tablespoon oil 3 cloves garlic For the sauce: 3 tablespoons mirin, or replace it with water 3 tablespoons sake, or replace it with water 4 tablespoons soy sauce 1 tablespoon […]