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Chili Garlic Shrimp (Recipe)


Chinese Cooking

Chili Garlic Shrimp (Recipe)

Date: 2024-09-20 20:41:57

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Spicy, garlicky, and sweet all at once, these crispy chili garlic shrimp will be your new favorite takeout dish at home in your own kitchen! Recipe ➡︎ http://omnivorescookbook.com/recipes/sichuan-spicy-shrimp-stir-fry

⬇︎⬇︎⬇︎Click more to see ingredients ⬇︎⬇︎⬇︎

INGREDIENTS

Shrimp
1 lb (450 g) raw shrimp, peeled & deveined
1 teaspoon Shaoxing wine (Optional)
1/2 teaspoon salt
1 1/2 tablespoons cornstarch
1 tablespoon all-purpose flour

Sauce
1/4 cup chili garlic sauce
2 tablespoons brown sugar
2 teaspoons light soy sauce (or soy sauce)

Stir Fry
4 1/2 tablespoons peanut oil (or vegetable oil)
1 tablespoon minced ginger

Check out more cooking notes at ➡︎ http://omnivorescookbook.com/recipes/sichuan-spicy-shrimp-stir-fry

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