Stories By Golden House
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Chinese Cooking
Chef John’s Top Oil Picks for Cooking Chinese Food Like a Pro! Taste Show
December 14, 2024Date: 2024-12-14 03:00:18 Cooking oils are a chef’s secret weapon. Chef John shows you his simple secret recipes that will make all the difference to cook authentic Chinese food. Get the recipes: Chili oil: https://www.tastelife.tv/recipe/chef-john-signature-oil-chili-oil_4861.html Assorted Aroma Oil: https://www.tastelife.tv/recipe/chef-john-signature-oil-assorted-aroma-oil_4862.html Peppercorn Oil: https://www.tastelife.tv/recipe/chef-john-signature-oil-peppercorn-oil_4864.html Green Onion Oil: https://www.tastelife.tv/recipe/chef-john-signature-oil-green-onion-oil_4863.html Subscribe our YouTube channel for more easy and tasty […]
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Chinese Cooking
1 Minute: Thai Braised Pork Belly & Egg
December 14, 2024Date: 2024-12-13 15:00:04 Serve: 4 Prep time: 10 minutes Cook time: 1 hour and 35 minutes For the spices & herbs: 1 cinnamon stick 5 pieces cloves 3 pods star anise 1 teaspoon coriander seeds 1 teaspoon Sichuan peppercorns 3 cilantro roots 3 garlic cloves For the Moo Palo: 2 pounds pork belly, cut into […]
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Healthy Eating
What Happens To Your Body When You QUIT Sugar For 14 Days! Dr. Rupy Aujla
December 14, 2024Date: 2024-12-13 13:00:13 Download our top 5 brain foods: tdk.link/brain Cutting back on sugar isn’t always easy, but trust me, it’s well worth it for how you’ll feel. In this video, I share what you might experience when you cut back on sugar, plus some simple tips to make it easier, like adding more fibre […]
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Chinese Cooking
60 Seconds: Snow Skin Mooncakes
December 13, 2024Date: 2024-12-12 15:00:15 Notes: Mooncake paste is sold in most Chinese supermarkets. It comes in a variety of flavors: red bean, lotus seed, red dates, and etc. The dough to filling ratio is 1:1. Since I’m using a 50 g (1.76 oz) mooncake mold, both the dough and filling can be 25 g (0.88 oz). […]
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Chinese Cooking
Sticky Rice Stuffing (Recipe)
December 13, 2024Date: 2024-12-12 20:23:51 This rich, savory, and buttery sticky rice stuffing is made with sweet Chinese sausage, smoky mushrooms, and crunchy water chestnuts. Recipe ➡︎ https://omnivorescookbook.com/sticky-rice-stuffing/ *** Check out my cookbook: https://amzn.to/3uZka2t *** ❤︎❤︎❤︎ Follow Omnivore’s Cookbook on Pinterest: http://www.pinterest.com/OmnivorCookbook/ Instagram: http://instagram.com/omnivorescookbook Facebook: http://www.facebook.com/omnivorescookbook Twitter: https://twitter.com/omnivorcookbook ❤︎❤︎❤︎ VIDEO EQUIPMENT Camera: https://amzn.to/2Q6QBb9 Lens: http://amzn.to/1UUFFai Tripod: http://amzn.to/1K5Xi6s […]
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Chinese Cooking
How to Make Sweet Chili Sauce at Home (Quick & Easy)!
December 12, 2024Date: 2024-12-11 15:10:37 This quick and easy recipe teaches you how to make sweet chili sauce at home! It’s perfect for dipping your favorite dishes. Try it today! Printable Recipe: https://cicili.tv/sweet-chili-sauce-recipe/ Ingredients: 1 cup water 1 tablespoon rice vinegar 3 tablespoons ketchup 3 tablespoons sugar 1 tablespoon sambal oelek 3 garlic cloves, minced 1 tablespoon […]
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Healthy Eating
How To Eat 30 Plants A Week To Heal The Body, Stop Disease & Live Longer Dr. Rupy Aujla
December 12, 2024Date: 2024-12-11 13:01:01 Check out our 6 cholesterol-lowering foods: tdk.link/cholesterol Get these 5 anti-inflammatory spices in your diet each day: tdk.link/inflammation Eating more plants is something we talk about a lot. But why does it matter? And what does eating 30 different plants a week actually look like in real life? In this video, I […]
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Healthy Eating
The Foolproof Way to Turn Trash Veg Into Pure Gold
December 12, 2024Date: 2024-12-11 16:12:50 House Special is Garlic White Pizza with Broccoli, Pepper and HOT Italian Tempeh Sausage that will blow your taste buds away. Did you know you can make AMAZING food with that veg that’s seen better days? Here’s some great tasting ideas to help turn those veg frowns upside down. Home Yes we […]
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Chinese Cooking
Master Lemongrass Pork In 1 Minute
December 11, 2024Date: 2024-12-10 15:01:02 Serve: 6 pork chops Prep time: 15 minutes Rest time: Overnight Cook time: 15 minutes For the pork loin and marinade: 6 pieces pork loin, boneless, 1/3 inch thick, 2 pounds 2 stalks lemongrass, white part, minced 3 garlic cloves, minced ½ shallot, minced 6 tablespoons fish sauce 1 tablespoon dark soy […]